Cowboy Pork Chops

 Sorry I am a few days late with this one...but trust me it is worth the wait! I found this recipe on the back of the package.

Ingredients: 
1 pkg Rice Sides Baby Back BBQ rice
4 pork chops
1 pkg sliced mushrooms
French Fried Onions
Shredded Colby Jack Cheese
Garlic
Salt & Pepper

• Cook Rice according to package. 
• Meanwhile in a skillet cook pork chops seasoned with salt and pepper for about 6 minutes, until they are 145 degrees. 
• Remove and cook the mushrooms in the same pan. Add in a little garlic towards the end of cooking.

To serve: Layer rice, pork chop, mushrooms, cheese, then top with fried onions.